PART 2 – Development and Design

A flow chart for development and design. There are four parts. Part 1 – planning and research, ideation, concept and design organization and management, market and industry analysis, marketing and sales plan, financial plan. Part 2 – Development and design, Menu engineering and design, Recipes and cost management, purchasing and receiving, venue and layout and reservations, health and safety action plan. Part 3 – Implementation, Ready, set, flow, pre-production, receiving teams, production and service flows. Part 4 evaluation, capturing and valuing feedback, financial performance, service performance.